Making a pickle of offcuts

Goat Rodeo Goods reached out after developing a top secret new recipe that makes use of the offcuts from their fabulous Hell or High Water Pickles.

They required an easy solution to integrate into their current NotaZone process to trace both products being produced, without having to double up on the admin.

This proactive method for reducing food waste is straightforward with NotaZone Traceability. By using our By-Product process, you can document multiple items produced from your production order, which can be reintegrated into your production processes, or tracked as waste if necessary for reporting to food authorities.

No set quantity? No issue. Offcuts and trimmings come in various sizes, so quantities and weights can be verified once the production order is complete, with stock levels automatically adjusted.

As the climate warms, we must all be mindful of our carbon footprint and the waste we generate. Why not take inspiration from Goat Rodeo and create a meal from it? Whether you're repurposing your trimmings or converting spent coffee grounds into fire logs, NotaZone can assist you in tracing it all.

We're super excited to try this new recipe when its available, so keep an eye on their website https://goatrodeogoods.com/ for this and recipe suggestions, (including a Bloody Mary that will blow your mind and your taste buds).